L’antica Madia Farfalle Turmeric Spinach 250g

A vibrant twist on tradition. Made in Italy using 100% durum wheat, this eye-catching farfalle is naturally coloured with turmeric and spinach for a subtle, earthy flavour and golden-green hue.

Each bow-tie is slow-dried for perfect texture and holds its shape beautifully, whether served warm or as a refreshing pasta salad.

Lightly fragrant with gentle spice and green notes, it pairs beautifully with grilled vegetables, olive oil, or a creamy lemon sauce.

Ideal for entertaining or elevating everyday meals with colour, character, and Italian craftsmanship.